Served Academy is the regions only HELC OSSE licensed vocational school designed to train professional wait staff. The Served Certified Training program was developed by industry experts who have direct experience in restaurants as servers, managers and owners. Served Academy can train you in the core skillsets needed in hospitality to help bridge the gap between employers an employees.

Served Academy’s curriculum was uniquely designed by a team that has over 50 years of professionalism in hospitality and 50 year’s experience in education/training. Because of hands on instructional practices, Served Academy will train you in the technical skills, certifications, and help you understand the professional work ethic needed to be highly successful.

You will be trained in:

  • Foundational Food, Wine, and Spirit Knowledge
  • Steps of Service, Proper Wine Service
  • Professionalism, Appearance, and Ethics
  • Guest Retention Techniques and Salesmanship
  • American Red Cross First Aid/CPR/AED Certification
  • ServSafe Allergen, Alcohol, Food Handler, and Workplace (Discrimination and Sexual Harassment Prevention)
  • And much more!